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Grace Regan's mid-week pantry dinner

Grace Regan's mid-week pantry dinner

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Written by Maxine Thompson

After a successful run on the street food circuit, Grace Regan decided Spice Box a permanent home and opened her vegan curry house in Walthamstow in London (UK) earlier this year. This week she shares with us her recipe for Chana Masala.

Romy Gill's Sweet and Sticky Prawns

Romy Gill's Sweet and Sticky Prawns

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Written by Maxine Thompson
Romy Gill MBE combines authentic Indian cooking iwht hyper- local produce at her Restaurant Romy's Kitchen. She is the first ever female Indian chef-owner in the UK, and was awarded a MBE for her services to the hospitality industry on the Queens 90th Birthday Honors list in 2016. She's been a PolkaPants ambassador from the start and has shared with us her recipe for Sweet and Sticky Prawns. 
Nia Burr of ESTERS recipe for Banana, Sesame & Date loaf

Nia Burr of ESTERS recipe for Banana, Sesame & Date loaf

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Written by Maxine Thompson
Esters, a cafe tucked away on a sleep backstreet in East London is most famous for its ever changing seasonal menu and THAT white chocolate miso cookie. Chef and Owner, Nia Burr shares her recipe for Banana, Date & Sesame loaf. The perfect snack for morning, noon or night. 

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